The Rich & Bold Trio Pack
In stock — ships within 48 hours
Introducing our Rich & Bold Trio Pack of whole coffee beans or ground coffee , meticulously curated to help you expl
- Freshly roasted to order
- 100% specialty Arabica
- Secure checkout
- bKash · Nagad · Card · COD
Traceability & Freshness
Finca La Meseta anchors this trio from the high Nariño plateau, where thin air and cold nights concentrate sweetness into every cherry. Its two travelling companions are grown by long-standing partners in Mogiana and Antigua — three farms with very different landscapes and an identical intolerance for underripe fruit.
About this product
A curated expedition through the richer end of our shelf. The Rich & Bold Trio Pack gathers three darker-roasted single origins — from Nariño in Colombia, Mogiana in Brazil and Antigua in Guatemala — each chosen for depth, body and a long, satisfying finish. Available as whole beans or ground to your brewing method, it is the pack for drinkers who take their coffee strong, dark and entirely without apology.
Brewing tips
Use freshly boiled water rested for a minute (90–96°C), a 1:15 coffee-to-water ratio, and grind just before you brew. Explore our step-by-step brewing guides for pourover, French press, moka pot and more.
Shipping & returns
Orders ship from our Dhaka roastery within 48 hours of roasting and arrive anywhere in Bangladesh in 2–4 working days. Shipping is free over ৳800. Pay with bKash, Nagad, card or cash on delivery. See our terms for the full policy.
About this coffee
Some drinkers chase florals; this box is for everyone else. The Rich & Bold Trio maps the deep end of our range: a washed Nariño from Colombia with bittersweet cocoa and heft, a natural Mogiana from Brazil that is all roasted nut and molasses, and a washed Antigua from Guatemala carrying dark chocolate over a smoky ember. Three countries, one conviction — a bold cup can still be precise.
Key Features
- Three curated darker-roast single origins in one pack
- Nariño (Colombia), Mogiana (Brazil) and Antigua (Guatemala)
- Deep chocolate, roasted nut and smoky-sweet profiles
- Available whole bean or ground for your brewing method
- Roasted to order in Dhaka and shipped fresh nationwide
From the farm
The lead coffee comes from Finca La Meseta, high on the Nariño plateau in Colombia, with companion lots from our partners in Mogiana and Antigua. All three farms pick ripe and sort hard — the reason these darker roasts taste rich rather than roasty.
Brewing Suggestions
Profiled with milk and moka pots in mind. Try the Colombia as espresso, the Brazil in a French press, the Guatemala over ice with milk — then rotate until you have a favourite. There is no wrong order, only a strong one.
